In the festival season, many friends and relatives usually come home. One common thing among all my guests is that they do not like to eat sweets because at that time dessert is eaten in a lot of quantity so that many people refuse sweets. That's why I thought why not make a different snack, which is easy and easy to make in the making. Besan Bread Fryers are usually eaten during breakfast or at breakfast during the evening tea, but it is very good in the form of optimizers and it can be made for any occasion. You can use any bread, Whole Wheat, White or Multigrain bread to make Besan Fryers. All the bread seems tasty Try making this easy and quick recipe !!!!!